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The
Crystalscope is a specialized microscope
to control sugar crystal
growth during the boiling process. It permits to boil grain of more
uniform size, which results in yield increases of finished sugar per strike.
The instrument can be
mounted to the pan and provides an economical, efficient and
convenient monitoring facility of the crystallization process, from
the beginning to the final stages.
To insure uniform crystal
sizes, the instrument is equipped with a measuring reticle, by means
of which the crystals can be measured any time during the growth period.
Lasico Crystalscopes have
excelled in numerous facilities all over the world for some 45 years
and have gained a fine reputation for both performance and reliability.
Specifications
Stainless steel housing with
23.14 mm microscope tube. Accepts standard microscope accessories
like cameras, closed circuit TV’s , digital measuring oculars, etc.
Other features include a
built in pyrex-window cleaner to remove crystals and syrup from the
viewing window.
Supplied with
low voltage illuminator, power supply and mounting hardware.
Microscope magnification :
40x , reticle interval: 0.1 mm
Net Weight : 10.5 lbs / 4.8 kg.
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